Behind The Label
Kenya Meru
Kenya Meru
A fruit-forward washed coffee and our personal favourite from Behind The Label. Bright notes of blood orange are beautifully balanced with a sweet blackcurrant body and a light hibiscus finish. Highly recommended.
Blood Orange, Blackcurrant, and Hibiscus
Suitable for Filter
250 g
Coffee Details
Coffee Details
Kenya, Gatumbi, Muranga
Kangiri Co-Operative Farm
SL 28, SL 34, Ruiru 11
Washed Process
1800 masl
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Smallholders
Kangiri Co-Operative

Behind The Label
DUBLIN, IRELAND
Brew Guide
Filter
We recommend using the golden 1:16 ratio (one gram of coffee to every 16 grams of water). This recipe is a good starting point, but you can fine-tune it to suit your taste. Get your water as hot as you can, and adjust the grind size to achieve a 3-4 minute brew time (The finer the grind, the longer it will take to brew).
Coffee
Water
FAQ
Frequently asked questions
If you have any questions, you can explore our FAQs below. If you want to get in touch, please contact customer care or ask a question on Discord.
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