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Square Mile Coffee

Guatemala | Kenya Sweet Shop

Guatemala | Kenya Sweet Shop

The idea behind Square Mile Coffee's Sweetshop blend is simple: combine sweet and characterful coffee to create a fun, wildly complex and fruit-driven espresso. It combines 50% Los Laureles hailing from Guatemala with 50% Thirika from Kenya. Blending two coffee regions known for their regal, forest fruit tones, this espresso brings the drama with notes of black cherry, blackcurrant, and black grape.

Black Cherry, Blackcurrant, and Black Grape

Suitable for Espresso

350 g

€28,30
€28,30
Sale Sold out
Shipping calculated at checkout.

Coffee Details

Origin: Guatemala | Kenya

Region: HueHueTenango | Kiambu

Farm: Los Laurels | Thiririka

Varietal: Caturra, Bourbon, Pache | SL-28, SL-34, Batian

Process: Washed

Altitude:

Roast Date:

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Square Mile Coffee

London, United Kingdom

Fuelled by curiosity, committed to excellence, and obsessed with flavour, Square Mile Coffee was founded in 2008 by Anette Moldvaer and James Hoffmann, and is now directed by Felicity Whitehead. Our purpose is simple: to source outstanding, seasonal coffee, roast it to bring out its best, and deliver a coffee experience that delights, every single time.

Over the years, we've been proud to have played a part in putting London's vibrant speciality coffee scene on the map, and our mission to grow a global coffee community continues.