Bali Kintamani
Bali Kintamani
Experience the most unique coffee in Expat's collection. This naturally processed coffee presents a juicy, fruit-driven character with vibrant notes of jackfruit, rockmelon, and dates, complemented by a subtle peanut finish.
Out of stock
Jackfruit, Rockmelon, Dates, and Peanuts
Suitable for Filter & Espresso
200 g
Coffee Details
Coffee Details
Indonesia, Catur
Karana Farm
USADI
Natural Process
1500 masl
Edi Kadek
Expat
Brew Guide
We recommend using the golden 1:16 ratio (one gram of coffee to every 16 grams of water). This recipe is a good starting point, but you can fine-tune it to suit your taste. Get your water as hot as you can, and adjust the grind size to achieve a 3-4 minute brew time (The finer the grind, the longer it will take to brew).
FAQ
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