1 1

Sumo

Rwanda Nyamasheke

Rwanda Nyamasheke

A vibrant and complex espresso packed with flavour. This Red Bourbon produced by the women of Gasharu Coffee, delivers rich notes of plum, tangerine, and apricot, with a sweet molasses finish.

Plum, Tangerine, Molases, and Apricot

Suitable for Filter

250 g

€16
€16
Sale Sold out
Shipping calculated at checkout.

Coffee Details

Rwanda, Nyamasheke
Gasharu Coffee Farm
Red Bourbon
Washed Experimental Process
1900 masl
View full details
Rwanda coffee farmer with cherries in her hands

Women at Gasharu Coffee

Gasharu Coffee

Gasharu Coffee, founded in 1976 by Celestin Rumenerangabo, is located in Nyamasheke, Rwanda. The farm, now managed by Celestin’s son, Valentin Kimenyi, operates two washing stations and collaborates with over 1,650 local farmers. Dedicated to quality and sustainability, Gasharu Coffee empowers women through initiatives like the "Women’s Crown" micro-lot, highlighting their contributions to coffee production. The farm’s focus on innovative processing methods has helped it produce exceptional specialty coffees while supporting the local community’s education and well-being.

Daniel Horbat brewing coffee on stage at the Brewers cup competition

Sumo

DUBLIN, IRELAND

Sumo Coffee Roasters is dedicated to creating a transparent and ethical coffee experience, celebrating the craft of farmers and producers while delivering exceptional roasts. Founded in 2020, Sumo is committed to direct trade, fair pricing, and raising industry standards through education and innovation.