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Cult Coffee Roasters

Kenya Sidney Kibet

Kenya Sidney Kibet

Sidney Kibet is a great example of the exceptional work that the Lot 20 Coffee do as a producer. This is an experimental, Koji / Orange Co-Ferment process coffee from Kericho County, Kenya, which is full of flavour. A smooth finish, it has tasting notes of Terry's dark chocolate orange, with a candied, floral finish. Roasted for filter by Cult Coffee Roasters.

Dark Chocolate, Orange, and Apéritif

Suitable for Filter

250 g

Regular price €19,50
Regular price Sale price €19,50
Sale Sold out
Shipping calculated at checkout.

Coffee Details

Origin: Kenya

Region: Kericho County

Farm: Various Smallholders

Varietal: Batain, Ruiru 11

Process: Fermented

Altitude: 1800

Roast Date:

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Cult Coffee Roasters

Edinburgh, UK

Cult Coffee Roasters began back in 2014 when they opened their wee café in the heart of Newington, Edinburgh. The cafe itself is just a short walk from The University of Edinburgh and The Meadows, making it the perfect space to study, relax, and of course enjoy a delicious cup of coffee.

Now over a decade on - Cult is proud to provide coffee to cafés and businesses all over the UK.

After years of growing their cafe into a lively and welcoming space, they embarked on a new quest: coffee roasting. Cult has been dedicated to providing customers with exceptional coffee from the very start, so you know they're sourcing the highest quality beans for their roasts.

Working from their roastery space in Edinburgh, Cult Coffee Roasters have a strong focus on seasonality. Every batch of coffee is unique, and their expert team is there at every step in the roasting process to ensure the best quality beans for their customers.